Espresso chip cookies9/13/2023 ![]() ![]() If you’re using salted butter, be careful as you may need to half the amount used. Salt – These cookies are balanced with salt and have extra sea salt sprinkled on top after baking for both looks and flavour.I don’t recommend milk chocolate chips because it will be too sweet. ![]() You can use either or, I preferred both for this recipe though to get those gooey centres. I used mini chocolate chips and dark chocolate chopped up. Chocolate – Use a high quality chocolate chip brand for best results.If you don’t have this on hand, use regular granulated coffee. Espresso powder – Using an espresso powder gives you an intense coffee flavour that compliments the chocolate and cocoa perfectly.Brown sugar – I used light brown sugar.Butter – I always use unsalted for baking. ![]() Here’s a few key ingredients for this recipe!
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